Page 15 - Restamax Plc Annual Report 2017

15

KEY EVENTS
IN THE COMPANY’S HISTORY

Start of operations;
1996 strong focus on entertainment restaurants
and the pub business.

2005 Expansion into the food restaurant business.

Through corporate transactions, even
2008 stronger expansion into entertainment
restaurants and pubs.

Expansion of ownership through a special
2010 issue; creation of the Restamax Group in its
current form through corporate transactions.

Transformation into a public limited company is
registered in the Trade Register on 20 September
2013 2013. Listing of Restamax Plc on the Helsinki
Stock Exchange as the first restaurant company
in Finland at the end of the year.

Acquisition of Rengasravintolat Oy, adding
16 restaurants to the Group’s restaurant port-
folio in Helsinki, Tampere, Jyväskylä and Pori.
2014 Expansion of the restaurant business into the
northern ski resorts of Ruka and Pyhä.
Expansion of the Group’s business operations
into labour hire.

Expansion of the restaurant business
2015 to Oulu and Hanko and the labour hire
business into medical and healthcare services.

120 restaurants in Finland. Expansion of the
restaurant business to Levi. Strengthening of
2016 the labour hire business in different fields and
geographical expansion to Ostrobothnia and
Northern Finland.

More than 130 restaurants in Finland.
2017 Reaching the turnover target of MEUR 180
set for 2018 already during 2017.

Annual Report 2017